Sacher Salzburg - Zirbelzimmer
The gourmet restaurant in the Hotel Sacher in Salzburg has been preserved in its original state since its opening in 1866 and continues to impress today with its authentic, rustic charm. Enjoy both Austrian classics and seasonal, refined creations by Chef Michael Gahleitner, which have been awarded two Gault Millau toques, all while taking in a wonderful view of the Salzach.
- Austrian Cuisine
- Gluten-free, fructose-free, lactose-free, vegan and vegetarian dishes, Halal
- 1 room
- Indoor seating: 39
- Terrace seating: 24
- Groups welcome
- Gault Millau: 2 toques, 13/20 (2026)
Thursday-Saturday 6 pm-10 pm
Hot meals 6 pm-9:30 pm
Festival Season:
Daily 6 pm-10 pm
Hot meals 6 pm-9:30 pm
- barrier-free
- Entrance area: flat access or step no higher than 3 cm
- Restrooms (WC): barrierfree
Impressions
Contact
Schwarzstraße 5-7
5020 Salzburg