Das Kaffeehaus by Hotel Melanie
Homemade pastries that bring back memories of grandma's kitchen. Fresh Pofesen [deep-fried French toast sandwich filled with plum jam] or Apfelradeln [deep-fried apple rings]. Fresh old-fashioned strudels and cakes, prepared the traditional way. With recipes from historical cookbooks and with living family traditions, the traditional pastry culture is brought back to life.
Culinary Selection
- Austrian cuisine
- Austrian pastries
- Breakfast
Dining Spaces
- 2 rooms
- Seats per room: 20 / 20
- Seats outdoors: 25
