St. Peter Stiftskulinarium
The oldest restaurant in Central Europe has been a welcoming host for over 1200 years. Austrian traditional dishes paired with the lightness of the south in the 'PETER' as well as modern haute cuisine & wine in the '803'. The #placetobe to enjoy modern life within historic walls.
Culinary Selection
- Austrian cuisine
- Glutenfree, fructosefree, lactosefree, vegan and vegetarian meals
- Every saturday and sunday: Brunch at Peter 10 am-1 pm
- Fondue at Peter until May 2023
Dining Spaces and Group Information
- 11 rooms
- Seats per room: Sitzplätze pro Raum: Barocksaal 160 / Haydnsaal 80 / Séparée im Berg 54 / Refugium 18 / Richardstube 50 / Virgilsalon 24 / Bürger- und Prälatenstube 48 / Wolfgangstube 28 / Petrusstube 75
- Seats outdoors: Willibaldarkaden 110 (flagstone) / courtyard 70
- Groups welcome up to 650 persons
Awards
- Gault Millau: 1 toque, 12.5/20 (2024)
Additional Amenities
- Thursday to Saturday: afterwork with Live DJ from 5 pm
- Catering
- Bachelor/-ette parties allowed
- Dogs allowed
