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esszimmer, Restaurant

Since July 2004, the restaurant esszimmer pampers their guests with the highest culinary level in a sophisticated atmosphere. Chef Andreas Kaiblinger is awarded 2 toques and one Michelin star.

Culinary Selection
  • International cuisine
  • Glutenfree, fructosefree, lactosefree and vegetarian meals

Dining Spaces and Group Information

  • Seats inside: 50
  • Seats terrace: 15
  • Groups welcome up to 45 persons
  • Gault Millau: 3 toques, 16,5/20 (2020)
  • Guide Michelin: 1 star (2019)

Additional Amenities

  • Barrierfree
  • Dogs allowed

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