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Altstadt Confiserie in Salzburg | © Andreas Kolarik Show gallery

Altstadt-Confiserie

Since 1960, the Altstadt Confiserie in the heart of Salzburg has been a true paradise for aficionados of sweet confections. With around 1000 different pralines and 60 chocolates to choose from every single year.


The sweet culmination of the confectioner’s craft

Since 1960, Altstadt Confiserie in Münzgasse has been captivating sweet-tooths, big and small alike. With around 1000 different pralines and 60 chocolates to choose from every year. The pralines, with a wide range of fillings, are the flagship of this traditional business. Though natural fruit gelées and fine nougat specialties also step to the fore depending on the season.

Sweetening the holidays

The cute rabbits during Easter along with Saint Nicholas and Krampus at Christmastime are all manufactured and hand-wrapped with love. Festive shoppers can also pick up classic sweet Christmas decorations at Altstadt Confiserie, including fondants for wrapping and the legendary Dew Drops made of fruit gelées.

  • Selection: confectioner-quality hand-manufactured pralines and sweets
  • Specialties: sweet Easter and Christmas decorations, chocolate truffles with liqueur and 77% cocoa

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